题目
题目

HUMNTR 2410 SP2025 (15848) 营养实验室:维生素 C,第 1 部分

单项选择题

Which of the following was a mistake made by the British Navy, which increased the risk of scurvy?

选项
A.Mixing lemon juice with a sailor's daily ration of grog (weak beer, rum, or brandy).
B.Mixing lemon juice with sea water.
C.Boiling lemon juice to make it last longer.
D.Including citrus juice in the daily diets of sailors.
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标准答案
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思路分析
Consider the question about mistakes made by the British Navy that increased the risk of scurvy. To reason through the options, we need to recall how scurvy is prevented: vitamin C is essential, and citrus fruits or juice provide it. Option 1: Mixing lemon juice with a sailor's daily ration of grog. This would generally not increase scurvy ......Login to view full explanation

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