How long should ingredients be shaken in a shaker?

Question

BlackTom AI · Accepted Answer

The question asks about the recommended shaking time for ingredients in a shaker when preparing a cocktail or similar beverage.
Option a: 'About ten seconds' — While some quick shakes may be used for certain drinks, ten seconds is generally shorter than standard practice for properly chilling and diluting most cocktails that require a balance of ingredients. A shake that’s too brief may not achieve adequate integration.
Option b: 'About fifteen seconds' — This aligns with common bartending guidance for standard shaken cocktails, providing enough time to chill, properly mix, and dilute the drink to the desired balance without over-diluting. It’s a typical target duration for many recipes.
Option c: 'About twenty seconds' — Twenty seconds can be excessive for many cocktails and may lead to over-dilution or over-chilling, affecting mouthfeel and flavor. It’s sometimes used for extremely thick ingredients (like syrups with fruit chunks) but is not the general recommendation.
Option d: 'About five seconds' — A mere five-second shake is often insufficient to properly emulsify and chill, resulting in uneven dilution and a less cohesive drink. This duration would under-mix most standard recipes.
In summary, the most appropriate and commonly recommended shake time for standard shaken cocktails is around fifteen seconds, as it balances chilling, dilution, and ingredient integration. The other durations either under- or over-shake the drink, leading to suboptimal texture and flavor.

2025.1 CH EY-IHB1005 Mise en Plance: Maison Decotterd - Bar and Lounge

How long should ingredients be shaken in a shaker?

查看解析

登录即可查看完整答案

类似问题

In a consumer society, many adults channel creativity into buying things

Economic stress and unpredictable times have resulted in a booming industry for self-help products

People born without creativity never can develop it

A product has a selling price of $20, a contribution margin ratio of 40% and fixed cost of $120,000. To make a profit of $30,000. The number of units that must be sold is: Type the number without $ and a comma. Eg: 20000

Which of the following statement regarding cost is correct:

Under the assumptions used in cost-volume-profit analysis, as the activity increases:

The CVP and break-even analysis are supported by a range of important assumptions. Which of the following is not an assumption of the CVP:

The break-even point is that at which:

更多留学生实用工具

考试浏览器助手

风格化写作助手

论文查重助手

文献引用助手

课堂转译助手

课堂笔记助手

Quiz搜索助手

学校历年真题

智能刷题助手

智能匹配练习

希望你的学习变得更简单