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EHL Hospitality Business School - Quizzes of Course

118
Courses
1,081
Questions

All Quizzes of Course(118)

HFe1_CUT A HS25 Team 01 test: KITCHEN EQUIPMENT

1 questions
100% Verified
Updated: 1 months ago

HFe1_CUT A HS25 Team 01 HFe1_CUT HS25 团队 01 test: KITCHEN EQUIPMENT 测试:厨房设备

1 questions
100% Verified
Updated: 1 months ago

HFe1_BEV A HS24_copy_1 Quiz 3

9 questions
33% Verified
Updated: 1 months ago

HFe1_CUT A FS25 poultry and game birds!

18 questions
6% Verified
Updated: 1 months ago

HFe1_GER_I A FS25 TEST KAPITEL 1 (Secure Browser)

14 questions
Updated: 1 months ago

HFe4_AFF_III FS25 Recognizing Emotions

1 questions
100% Verified
Updated: 1 months ago

HFe1_GER_I A HS25 TEST KAPITEL 3 (Secure Browser)

16 questions
Updated: 2 months ago

HFe1_FSA A HS25 Team 01 Quiz 3: The HACCP Approach to Food Safety (Chapter 10) and Food Safety Standards (Chapter 11) (Secure Browser)

18 questions
Updated: 2 months ago

HFe1_BEV A HS24_copy_1 Switzerland

8 questions
25% Verified
Updated: 2 months ago

HFe1_GER_I A FS25 Tagesabläufe

21 questions
14% Verified
Updated: 2 months ago

HFe1_CUT A FS25 meat and game

43 questions
5% Verified
Updated: 2 months ago

HFe2_GER_II Team 01 FS25 Test: Secure Exam Proctor (Secure Browser)

2 questions
50% Verified
Updated: 2 months ago

HFe1_BEV A HS24_copy_1 Quiz

7 questions
43% Verified
Updated: 2 months ago

HFe1_GER_I A FS25 Test Kapitel 4 (Secure Browser)

21 questions
10% Verified
Updated: 2 months ago

HFe1_CUT A FS25 Quiz 3: Understanding vegetables and potatoes, legumes, grains, pasta starches (Secure Browser)

27 questions
37% Verified
Updated: 2 months ago

HFe1_CUT A FS25 Quiz 1: Framework of the menu and and spelling rules (Secure Browser)

17 questions
24% Verified
Updated: 2 months ago

HFe1_CUT A FS25 Practice Quiz: Nutrition

17 questions
71% Verified
Updated: 2 months ago

HFe1_GER_I A FS25 TEST KAPITEL 3 (Secure Browser)

13 questions
38% Verified
Updated: 2 months ago

HFe1_BEV A HS25 Quiz 1

10 questions
Updated: 3 months ago

HFe1_FSA A HS25 Team 01 Quiz 3: The HACCP Approach to Food Safety (Chapter 10) and Food Safety Standards (Chapter 11) (Secure Browser)

1 questions
Updated: 3 months ago