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Questions

252_2HO005 252: Housekeeping Management CW1

Single choice

Which of the following is a safety hazard in housekeeping operations?

Options
A.a. Properly labeled cleaning chemicals
B.b. Cleaning agents left uncapped
C.c. Dry floors
D.d. Wearing protective gloves
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Step-by-Step Analysis
When evaluating safety hazards in housekeeping operations, it helps to assess what each option implies for workplace safety. Option a: 'Properly labeled cleaning chemicals' — This is actually a best-practice safety measure. Proper labeling helps users identify contents, hazar......Login to view full explanation

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