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During fasting, when glycogen stores have been depleted, the body begins to synthesise glucose from

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The question asks: During fasting, when glycogen stores have been depleted, the body begins to synthesise glucose from Option a: amino acids. This is correct because during prolonged fasting, gluconeogenesis uses non-carbohydrate precursors, primarily amino acids (especially alanine and glutamine) from muscle protein to generate gluc......Login to view full explanation

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