Each year in the US, the CDC estimates there are ________ deaths attributable to food-borne illnesses.

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The question asks: Each year in the US, the CDC estimates there are ________ deaths attributable to food-borne illnesses. 
First, note that the answer options are not provided in this prompt, so we cannot evaluate each choice or compare them against one another. This makes it impossible to systematically assess which option is correct by juxtaposition.
Nevertheless, we can reason about the stated answer value. If the CDC estimates about 3,000 deaths per year due to food-borne illnesses, that figure aligns with commonly cited but conservative mortality estimates for foodborne disease in the United States. The rationale behind such an estimate rests on aggregating data from multiple surveillance streams (lab-confirmed cases, hospitalization records, mortality data) and applying attribution methods to account for underreporting and the indirect deaths that result from foodborne pathogens.
For completeness, consider what such a number implies: while many cases of foodborne illness occur without fatalities, severe outcomes can occur in high-risk groups (older adults, very young children, people with weakened immune systems), contributing to mortality. The figure also reflects the challenge of attributing deaths directly to foodborne pathogens when co-morbidities and other factors are involved, necessitating modeling and attribution estimates rather than a simple count from reported cases.
Now, if an option set were present, you would evaluate each choice by verifying whether the numeric claim matches the CDC’s documented range or point estimate, and you would justify why it is or isn’t consistent with official guidance, considering potential rounding, updates in surveillance data, and context about what is included in “deaths attributable to food-borne illnesses.”
In the absence of the option list, the best you can do is recognize that a figure around 3,000 deaths per year is a commonly cited CDC estimate for mortality from foodborne illness, acknowledging that the exact phrasing might vary slightly across sources or time, but the magnitude remains in the low thousands rather than in the tens of thousands or single digits.

HLTED-1-21177-S25 Quiz Ch 3

Each year in the US, the CDC estimates there are ________ deaths attributable to food-borne illnesses.

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