Looking at the ingredients list on a jar of spaghetti sauce, you see that olive oil is the second ingredient. This means that olive oil is

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BlackTom AI · Accepted Answer

In many food products, ingredients are listed in order from most to least by weight, meaning the first ingredient weighs the most and the subsequent ingredients follow in decreasing weight.
Option 1: 'the second ingredient by alphabetical listing.' Ingredient lists are not ordered alphabetically; they are ordered by amount, so this statement is false.
Option 2: 'just one of the ingredients present in the sauce.' Saying olive oil is merely 'one of' the ingredients ignores the ordering convention and does not reflect its position relative to other components, so this is inaccurate.
Option 3: 'the second most abundant ingredient by weight.' This aligns with the common labeling rule: ingredients listed from most to least by weight, so the second item is the second heaviest.
Option 4: 'the second most abundant ingredient by volume.' Ingredient lists are not organized by volume unless specified; the standard practice is by weight, making this option incorrect.

2025SP-FSHN-150-001 Part 1 - Exam - Modules 1-3

Looking at the ingredients list on a jar of spaghetti sauce, you see that olive oil is the second ingredient. This means that olive oil is

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