If you were asked to work with Product K1, you would safeguard against hazard by:

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When considering how to safeguard against hazard while working with Product K1, it helps to evaluate each potential safety measure on its own and then see how they fit together.
Option a: Obtaining protective gloves. Wearing appropriate gloves is a common first line of defense to prevent skin contact with potentially hazardous substances, reduce irritation, and limit absorption through the skin. If an exposure is possible, gloves are a sensible precaution.
Option b: Washing your hands thoroughly after handling. Hand hygiene is a fundamental safety practice after any contact with a chemical product. It helps remove residues and prevents inadvertent ingestion or transfer to eyes, face, or other surfaces.
Option c: Refrain from eating / drinking while working with this product. Eating or drinking in the area where a hazardous product is used can lead to accidental ingestion of contaminants. A no-eating/no-drinking policy minimizes that risk and supports safer handling.
Option d: All of the above. Since gloves, hand washing, and not eating/drinking are all appropriate protective measures, combining them provides comprehensive hazard safeguards and aligns with standard safety protocols.
Option e: None of the above. This would imply that none of the listed precautions are needed, which contradicts typical safety practices for handling potentially hazardous products and neglects established protective behaviors.
Overall, the most complete and prudent approach involves multiple layers of protection, including gloves, good hygiene, and avoiding ingestion or contamination risks, making the collective options the sensible set of precautions.

EHS576 Quiz for WHMIS non-lab training

If you were asked to work with Product K1, you would safeguard against hazard by:

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