Which of the following results in reduced satiety and over-consumption of nutrients?

Question

BlackTom AI · Accepted Answer

When considering the question, we must evaluate how each resistance would affect satiety and nutrient intake.
Option a: Ghrelin resistance. Ghrelin is an appetite-stimulating hormone released before meals. If there were ghrelin resistance, the signaling that increases hunger would be blunted, potentially reducing or altering meal initiation rather than causing reduced satiety and overconsumption. This makes the option unlikely as the primary driver of overconsumption.
Option b: Leptin resistance. Leptin is the long-term adiposity signal that promotes satiety and reduces food intake. When the body becomes resistant to leptin, the brain does not respond properly to leptin’s satiety cues, leading to diminished satiety after meals and greater caloric intake, which directly aligns with reduced satiety and overconsumption.
Option c: Peptide YY (PYY) resistance. PYY is released postprandially and reduces appetite. If resistance to PYY existed, the anorexigenic effect would be weakened, which could contribute to increased appetite and intake, similar to leptin resistance, but the question targets the primary or most classic mechanism. PYY resistance could contribute to overconsumption, yet it is not as central or well-established as leptin resistance in driving reduced satiety.
Option d: Insulin resistance. Insulin signaling in the brain also influences energy balance, but insulin resistance is more strongly linked to metabolic syndrome and glucose homeostasis than to a direct, consistent reduction in satiety signals alone. While it can influence eating behavior, it is not the classic, direct cause of reduced satiety and overeating compared with leptin resistance.

In summary, each option explains a mechanism that can affect appetite, but leptin resistance is the most prototypical and well-established cause of diminished satiety signaling leading to overconsumption of nutrients, making it the best match for the question.

HESM 286 (001) FALL 2025 Cumulative Final Exam

Which of the following results in reduced satiety and over-consumption of nutrients?

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HESM 286 (001) FALL 2025 Cumulative Final Exam

Which of the following results in reduced satiety and over-consumption of nutrients?

View Explanation

Log in for full answers

Similar Questions

Which of the following correctly pairs the hormone or signal with its function?

Which of the following correctly pairs the hormone or signal with its function?

Which hormone stimulates appetite and intake of high-fat and energy-dense foods?

House cats generally maintain the ability to regulate their energy intake

​Application-Level Multiple-Choice Items The major role that the hormone ghrelin plays in eating is to:​

Which of the following does not increase satiety or suppress hunger?

​Leptin is a hormone produced by the body to stimulate the appetite and encourage eating.

As a long-term signal of satiety, which hormone is produced by adipose (fat) tissue to suppress appetite over time?

More Practical Tools for Students Powered by AI Study Helper

Making Your Study Simpler

Application-Level Multiple-Choice Items The major role that the hormone ghrelin plays in eating is to:

Leptin is a hormone produced by the body to stimulate the appetite and encourage eating.